Posting Date: 8 February 2019
Closing Date: 7 May 2019
Job Reference Number: CHS/ JD-F&B-SPC-001/ Restaurant Manager
Type of Employment: Full-time
Description:
To develop and operate a highly profitable and effective Beverage & Restaurant that is renowned for its cuisine & beverage products and services, and its guest experiences.
Requirements:
- Diploma in Food & Beverage
- Minimum 2 years’ experience as Assistant Restaurant & Bar Manager
- Knowledge in beverages / wines and restaurant operations
- Strong Team Player
- With cheerful, enthusiastic and persuasive personality
- Good interpersonal skills
- Only Singaporeans
To apply, send your cover letter and resume to [email protected]